SPANISH TAPAS VIBES IN THE HEART OF PORTISHEAD

El Menú de la Casa
Authentic Spanish Specialties

El Menú de la Casa Authentic Spanish Specialties

Picoteo (snacks)

  • Pan de Venga 6.5

    Venga bread, served warm with house dips ( V )

  • ACEITUNAS (OLIVES) 5.5

    Marinated Spanish olives ( V / GF )

  • ALMENDRAS (ALMONDS) 5.5

    Roasted almonds ( V / GF )

  • HABAS (FRIED BROAD BEANS) 3
  • PIMIENTOS DE PADRON 7

    Blistered peppers, sea salt ( V / GF )

  • BOQUERONES (ANCHOVIES) 6

    Marinated anchovies, olive oil ( GF )

Tapas Clasicas (Classic Tapas) - Venga Favourites

  • PATATAS BRAVAS 6.50

    Small Fried Potatoes with Salsa ( V / GF)

  • Loaded patatas bravas 9.50

    Crispy potatoes, smoky brava sauce, alioli & chorizo

  • Croquetas Pollo y Jamon 7.50

    Chicken and Iberico Ham Croquettes

  • Croquetas del Dia 7.50

    Croquettes of the Day, please ask your server

  • Chorizo al Tio Pepe Fino 8

    Chorizo with Fino Sherry

  • Pollo frito Andaluz 9.50

    Crispy buttermilk marinated chicken, garlic & Andalusian spices

  • Berenjena Frita y Melaza de Caña 7

    Fried Aubergine and Cane Molasses ( VG )

  • TORTILLA 7

    Spanish Omelette ( VE / GF )

  • Tortilla Vegana 7

    Spanish Vegan Omelette ( GF )

Para Compartir (to share)

  • TABLA MIXTA 19

    A selection of cured meats & cheeses, quince, pickles & bread

  • TABLA DE EMBUTIDO 18.50

    Selection of cured meats, pickles & bread

  • TABLA DE QUESO 18.50

    Selection of cheeses, quince & bread ( VE )

  • Jamón Ibérico 25 meses 20

    Premium Spanish cured ham, served with bread

  • Cecina 25

    Cured beef, rich and delicate, served with bread

Especiales (Specials)

  • Arroz del día Ask

    Cooked fresh to order – ask your server ( GF )

  • Pincho moruno de pollo 15

    Barbecue marinated chicken in Moroccan spices, served with brava sauce & salad ( GF )

  • Hamburguesa de pollo picante 15

    Spicy chicken burger, served with brava sauce & salad

  • Hamburguesa de pollo 15

    Chicken burger, served with brava sauce & salad

  • Hamburguesa de alcachofa 14 14

    Artichoke burger, served with brava sauce & salad ( V )

  • Ensalada de quinoa y verduras 7

    Quinoa and roasted vegetable salad ( V / GF )

Del Mar (from the sea)

  • Calamares 11

    Battered Squid

  • GAMBAS AL AJILLO 12

    Prawns in Garlic & Chilli Oil ( GF )

  • Gambas a la Gabardina 16

    Spicy Beer Battered Prawns with Spicy Mayonnaise

  • Pescado del día Ask

    Daily fresh fish – ask your server

De la Casa (House Specials)

  • Carrilleras Ibéricas 12

    Slow braised pork cheeks, Rioja sauce ( GF )

  • Estofado de garbanzos 6 / 9

    Slow cooked chickpeas, vegan or add chorizo

  • Estofado del día Ask

    Our daily slow-cooked special – ask your server

  • Vegana Hamburguesa de Alcachofas 14

    Vegan Artichoke Burger with Hummus & Roast Peppers with Fried Potatoes or Quinoa Salad

Postres (Desserts)

  • Ask your server about today’s Postres (Desserts) Ask

VENGA

Frequently Asked Questions

Yes. We are happy to accommodate a range of dietary requirements. Please get in touch before your visit and we will do our best to make sure everything is sorted for you.

Yes. Please ask a member of our team when you arrive and they will be happy to go through the allergen information with you. If you have a serious allergy, we recommend getting in touch before your visit so we can prepare in advance.

Absolutely. We have a great selection of plant-based and vegetarian dishes that are full of flavour. You will not be stuck with just a side salad, we promise.
We do not have a dedicated children’s menu, but our tapas-style dishes work really well for little ones. There is plenty on the menu that children enjoy and our team is always happy to help guide you.
Yes, everything is made fresh in house. We take pride in using quality ingredients and preparing everything from scratch.

Bottomless brunch at Venga!

Booking Now Open

Enjoy two hours of selected authentic tapas and drinks in our beautiful garden.

Every Friday and Saturday, event runs from 1pm until 3pm.

Mother's Day at venga

sUNDAY 15TH March

Enjoy a three-course menu for £30 per person and half price for children under 12.